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Grilamid® L 25 Natural

Grilamid® L 25 Natural is a high viscosity, tasteless polyamide 12 (PA 12) grade. Is formed by the polymerisation of laurolactam (lactam 12, obtained from the basic raw material butadiene), a ring-shaped, long-chain monomer with 12 carbon atoms. Exhibits lower water absorption than PA 6, excellent dimensional stability, high toughness even at low temperatures, high resistance to chemicals, hydrolysis and weathering. Possesses lowest density among all polyamides, good impact strength at low temperatures and easy processability. Is suitable for processing by cast film and blown film extrusion and injection molding. Used in artificial sausage casings for precooked sausages and packaging films for deep-frozen goods and in medical devices. Complies with FDA, USP VI (Medical), REACH, RoHS and WEEE.
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Product Type
PA (Polyamide, Nylon) > PA 12 (Nylon 12)
Physical Form
Granules
Appearance
Natural

Grilamid® L 25 Natural Properties

Mechanical Properties

Value & Unit
Test Condition
Test Method
Impact Strength, Notched Charpy
10 kJ/m²
(23°C) 
ISO 179/1eA 2
Tensile Modulus
1100 MPa
ISO 527-2
Impact Strength, Notched Charpy
7 kJ/m²
(-30°C) 
ISO 179/1eA 2

Grilamid® L 25 Natural Processing Guidelines

Extrusion Properties

Value & Unit
Test Condition
Test Method
Drying Temperature
< 80 °C
Dew Point of the Dryer
-30 °C
Drying Time
4 - 12 hr
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